The Legacy is in the Soil: An Evening with CheFarmer Matthew Raiford
The UC Santa Cruz Center for Agroecology & Sustainable Food Systems (CASFS) and Bookshop Santa Cruz present a book talk and signing event with CheFarmer Matthew Raiford, farmer, chef, and graduate of the CASFS Apprenticeship in Ecological Horticulture. Raiford will discuss his new cookbook, Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer, a collection …